dinner
3pm-close

Summer deal

  • Mediterranean Platter for Four $29.99

    Hummus with Tahini: velvety smooth garbanzo beans, lemon, garlic & olive oil
    Tabouli: marinated bulgur wheat mixed with parsley, mint, strawberry, orange & chèvre
    Falafel: crispy fried fritters served with tzatziki sauce, tahini, cucumber salad & herbs
    Kofta Meatballs: spiced lamb-beef meatballs baked in the hearth, served with tzatziki, pomegranate molasses & feta

spreads & dips

all dips served with pita

  • Hummus with Tahini

    velvety smooth garbanzo beans, garlic confit & olive oil
    (v+)

  • Wild Mushroom Hummus

    our silky smooth hummus topped with sautéed mushrooms, fried mushrooms and mushroom powder
    (v+)

  • Kawarma

    hummus topped with braised, spiced lamb, crushed almonds & torn herbs

  • Tzatziki Yogurt Dip

    greek yogurt with shredded cucumber, sumac, roasted garlic & olive oil; topped with herbed tehina
    (v)

  • Whipped Feta with Honey

    feta & labneh cheese whipped soft and topped with chives, dukkah spice, lemon puree, & honey
    (v)

  • Baba Ghanoush

    wood roasted eggplant pureed and served with labneh, lemon puree, honey & chilies
    (v)

legumes, grains, & beans

  • Crispy Falafel (4)

    crispy fried garbanzo-herb fritters served with eggplant puree, tahini, pistachios, & cucumber salad
    (v+ - gf)

  • *Turkish Mac n’ Cheese

    shell pasta, labneh cheese sauce, dukkah breadcrumbs topping served with fermented chilies & herbs
    add a fried egg
    add smoked chicken
    add braised lamb or kofta meatballs
    (v)

wood fired

sides

  • Jeweled Rice
  • Olive Oil Fried or Scrambled Eggs
  • Smash Fried Potatoes with Za’atar
  • Fresh Pita
  • Crudite

small plates

veggies & fruits

hearth stone oven

  • Clams & Lamb

    hearth oven roasted wild mushrooms and fresh Manila clams steamed with white wine, garlic confit, preserved lemon, barberries & herbs; topped with crispy braised lamb

  • *Shakshuka (Red Pepper Stew)

    slow-cooked peppers & tomatoes with spices, baked in the hearth oven with eggs, chermoula sauce and finished with fresh herbs
    add smoked chicken
    add braised lamb or kofta meatballs
    (v)

  • Baharat Roasted Chicken Platter

    warm spice rubbed chicken slow cooked, then finished in brick oven. served with Lebanese spiced potatoes, pistachio tahini, garlic toum & radish salad. Served with fresh pita.

sweets & pastries

pay it forward $8

  • a meal for an unhoused member of our community, you pay it, we make it, Jewels Helping Hands distributes it.

V - vegetarian | v+ - vegan | gf - gluten free

Not all ingredients are listed, if you have allergies, please let your server know

*Notice: consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.