We do not take reservations.
stuffed with tahini egg yolk with pomegranate molasses, dukkah seeds & chile-crunch
served with fresh pita
roasted and tossed with ras el hanout, preserved lemon, shatta peppers, chives, herbs, mint & tahini
marinated beans and orzo pasta with feta, spiced walnuts, radicchio, amba, lemon, mint, chilis & olive oil
smoked & charcoal grilled chicken with dukkah spice, chicken caramel & cilantro sauce
marinated mushrooms & red onion cooked over charcoal with lemon and oregano, & herbed tahini, pickled mango, and herbs
spiced, ground lamb-beef skewer grilled over woodfire, tzatziki, pomegranate molasses, feta & herbs
crispy fried garbanzo-herb fritters served with eggplant puree, tahini, pistachios, & cucumber salad.
served with sides of saffron rice & crispy za'atar potatoes
